News

Last Drop Releases A Dumbarton 1977

The Last Drop Distillers, seekers of fine and rare spirits from forgotten distilleries and places around the world, announces the launch of its 17th release, The Dumbarton 1977 Single Grain Scotch Whisky. Since founding the company 12 years ago, The Last Drop Distillers has brought to market only the best and most rare spirits, and this remarkable 1977 Dumbarton Single ...

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Leopold Brothers Adds Floor Maltings To Its Repertoire

Centennial State craft distillery Leopold Brothers already had a claim to being one of the most interesting whiskey producers in the United States when it commissioned Vendome to build it an antique-style, three-chamber still. Three-chamber stills were once a common (albeit not universal) feature of the Pennsylvania approach to making rye whiskey, and Leopold Brothers was already known for (paradoxically) ...

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Woodford Reserve Releases Its 2020 Batch Proof

Woodford Reserve has released a second installment of their annual, high octane series Woodford Reserve Batch Proof, this time bottled at 123.6 proof. This expression is part of the annual Master’s Collection series, which celebrates Master Distiller Chris Morris’ vision and Woodford Reserve’s commitment to innovation and craftsmanship within the bourbon and whiskey category. Batch Proof is crafted using the ...

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Seattle’s OOLA Marks 10th Anniversary By Opening New Location

This past January, Seattle, Washington’s OOLA Distillery marked its 10th year. They celebrated by throwing a party at their Capitol Hill location and by opening a new facility in Georgetown. Located at 6235 Airport Way S, Owner & Head Distiller Kirby Kallas-Lewis stated that “Georgetown’s vibrant restaurant, winery, brewery and bar scene seemed like the perfect fit for our expansion.” ...

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Nevada’s Frey Ranch Distillery Releases First Bourbon

Lake Tahoe’s Frey Ranch Distillery has introduced its inaugural Straight Bourbon Whiskey (45% ABV, $49.99 SRP), currently available throughout its homestate of Nevada. The Frey family has a long legacy of farming in this region dating back to 1854, which continues today as they grow their grain on-site. Frey Ranch CEO, Co-founder, and self-proclaimed “Whiskey Farmer,” Colby Frey started the ...

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