Beer & Food

Anderson Valley Wild Turkey Bourbon Barrel Stout Review

Anderson Valley Bourbon Barrel Stout

By April Manning Rating: B Anderson Valley Brewing was founded in 1987, and is located in the bucolic Anderson Valley region of Mendocino County, California. They began as a humble 10-barrel brew house in the basement of their original brewpub, The Buckhorn Saloon. Then they were one of only 20 craft breweries in the United States, and are considered to ...

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Irish Whiskey Brownies Recipe

Irish whiskey brownies

By Richard Thomas This recipe takes a classic treat, the brownie, and adds the sweet side of Irish whiskey into the mix. What kind of Irish whiskey used actually has an impact on the flavor for a recipe like this. I’ve found going with Bushmills gives the brownies a more of a butterscotch tweak, while relying on Powers or Jameson ...

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Best Eat & Drink American Whiskey Bars

Jack Rose in Washington, DC

Where To Go For Fine Food And Finer Whiskey By Richard Thomas For even the most diehard and devoted whiskey enthusiast, actual whiskey travel is the exception rather than the rule. Whether it be due to competing interests, family or necessity, entire vacations spent in Speyside, Islay or the Kentucky Bourbon Trail are far from the norm for most whiskey ...

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Bourbon Glazed Carrots Recipe

Bourbon glazed carrots

By Richard Thomas If you have been following our cooking with whiskey beat here at The Whiskey Reviewer, then you have probably realized whisk(e)y is easily incorporated into a variety of desserts, sauces and stews. It is also easy to use as a glaze, and a little bourbon can turn ordinary carrots into a novel side dish. Ingredients 1 pound ...

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