This season, imbibers can drink dead people. Graverobber Unholy Rye, Tamworth Distilling’s annual limited-edition autumnal elixir crafted with specially curated maple syrup from mature and gnarled trees grown amid graves of human remains on Great Hill Farm in New Hampshire, is now available at Art in Age locations in Philadelphia and Tamworth. And for the first time, the spirit is ...

The seventh installment of WhistlePig’s Boss Hog series, Magellan’s Atlantic, is poised for release. The new batch is single barrel, cask strength whiskey was aged for 17 years before finishing in two sets: Sherry butts and casks made from teak sourced from South America. Teak is a particularly exotic choice for a whiskey cask; this may be the first time ...

Templeton Rye Whiskey is proud to announce Caribbean Rum Cask Finish, the highly anticipated 2020 release in their “Barrel Finish Series.” This limited-edition American straight rye whiskey was originally matured to perfection for a period of five years in American oak flame-charred barrels and were specifically chosen from the distillery’s aging sourced stocks of rye whiskey. Once the “chosen” barrels ...

By Douglas Fraser Rating: B+ The Kooper Family Distillery is family-focused. They trace their values back to their grandparents Howard W. and Jean M. Paredekooper, who followed the American dream by working hard, instilling good values, and emphasizing self-reliance. Their rye whiskey label depicts Howard as the 1944 U.S. Armed Forces Heavyweight Boxing Champion, and the company says it represents ...

By Richard Thomas Rating: C Rye’d On represents a departure for Castle & Key. Most of the brand’s releases have been whiskeys sourced from MGP in Indiana, perhaps aged in Castle & Key’s unique Warehouse B, and typically part of a vertical series. An example is Pinhook Rye Time. The new whiskey represents an entirely separate creature, as Rye’d On ...