By Richard Thomas Although I do make cocktails at home, I am not endowed with a well-equipped bar cart of all the odds and ends to truly call one’s self a home mixologist. However, what I am is a fan of the eternal queen of the whodunnit, Agatha Christie. I am such a sucker for her work that even though ...
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Andrew Braunberg Talks Whiskey (And Books)
By Richard Thomas More than a decade ago, I wondered in print that if Kentucky and Tennessee were America’s first and second whiskey states, who was the craft scene propelling to become number three. It took years for the issue to resolve itself, but by the time the Pandemic was clearing up, it had in a way that would stick: ...
Read More »Natalie Bovis Talks Whiskey (And Dogs!)
By Richard Thomas That I’m a devoted dog lover will probably come as a surprise to you, despite that devotion rising to such a level that I jokingly affirm my “dog nut” status is a minor mental illness. The only time whiskey and dogs have ever crossed paths in such a way as I could write about it was the ...
Read More »Amanda Schuster Talks “Drink Like A Local”
By Kurt Maitland Today, we talk to friend and fellow author, Amanda Schuster about her latest book–Drink Like a Local: New York. As cities have opened up and we continue to venture out, we are finding that the drinking landscape has changed. Some old favorites are now gone, and new places have sprouted up. Here in NYC, there couldn’t be ...
Read More »Q&A With Dominic Roskrow, Whisky Writer
By Kurt Maitland Japanese Whisky is a particular interest of mine, and a bumper crop of books covering Japanese whisky are out there for your education and reading pleasure, written by folks such as Dave Broom, Stefan Van Eycken and the man I’ve have the pleasure of interviewing today, Dominic Roskrow, the author of Whisky Japan. KM: You are deservedly ...
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