Tag Archives: Stuff

Q&A With Amanda Schuster, Whiskey Writer

Amanda Schuster

By Kurt Maitland Amanda Schuster is the Senior Editor in Chief of The Alcohol Professor, author of the book New York Cocktails, a freelance writer and booze-industry social media manager, and has a wealth of knowledge in the spirits field. She is a certified sommelier and former retail spirits and wine buyer for Astor Wine & Spirits, all of which makes ...

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Whisky By The Bag Comes To The UK

Whisky-Me

By Richard Thomas A novel item to appear in the whisky news is Whisky-Me, a British subscription service that delivers a different sample in the mail every month. For roughly $10 a month, you get a shot’s worth (roughly 1.5 oz) of a middling single malt delivered to your door. Plenty of services exist in the UK and the US ...

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The Whiskey Stick Kit That Really Works

Barrel Char In A Jar

By Richard Thomas One of the slew of accessory products that came out as a result of the Bourbon Boom were home-aging kits. Many of these were nothing more than oak sticks, with variations adding textured surfaces, charring or toasting. There have also been miniature barrels and, strangest of all, twirling whiskey sticks. The usual advised method for using the ...

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A Year of Whiskey in Calendar Form

Whisky calendar

By Michael Cervin The idea of the calendar goes back millennia. Obviously we need to keep track of time in some capacity, otherwise we miss work, make late payments and life pretty much goes to hell rather quickly. But for us lovers of brown spirits, why not make a calendar that’s at least interesting and allows us to read about ...

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New Whisky Glassware For Christmas

Discommon Lowball 2

By Richard Thomas In my book, a hallmark of an insufferable snob is insisting that only certain glasses (worse, just one type of glass) is suitable for drinking whisky. My stock response is “tell that to Jimmy Russell and Booker Noe, who used to drink their stuff out of Dixie cups.” I could just as easily point to the numerous ...

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