Last Drop Distillers has unveiled their 2024 Collection of three sourced bottlings: a 40 Year Old Single Malt Scotch Whisky from the Auchentoshan Distillery (Release No. 34), a 22 Year Old Infinity Rum Blend (Release No. 35) and a 55 Year Old Single Malt Scotch Whisky from the Tomintoul Distillery (Release No. 36). Release No. 34, The Last Drop 40 ...
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ASCA Names Westward’s Kelly Woodcock As President
The American Craft Spirits Association (ACSA) today announces the election of Kelly Woodcock of Westward Whiskey (OR) as the President of the Board of Directors. She has served as a member of the organization’s Board of Directors since 2022, and as Vice President since 2023. Amber Pollock of Backwards Distilling Co. (WY) has also been elected as the organization’s Vice ...
Read More »Japan’s Hatozaki Produces American-Style Rye
There is more to Japanese Whisky than just Nikka and Suntory, such as Hatozaki. Now available in the US is the Hatozaki Omakase Rye Third Edition Mizunara Cask Finish for a suggested retail price of $95 (750ml), the new limited-edition expression showcases the profound aging and finishing techniques of Kimio Yonezawa, 4th generation Master Distiller & Blender. This whisky is ...
Read More »Milam & Greene Release Mockingbird Bourbon Into The Wild
Milam & Greene Whiskey is introducing the second release of the 2024 Wildlife Collection: Mockingbird Single Barrel Bourbon, a limited-edition, cask-strength spirit. The theme of the Wildlife Collection draws on how extreme weather in the Texas Hill Country influences flavor development of aging bourbon and brings awareness to Texas Parks and Wildlife causes. Mockingbird Single Barrel Bourbon is part of ...
Read More »Old Overholt Returns To Its Roots With New Expression
Overholt, founded in Pennsylvania and the longest continuously maintained brand in American whisky (it’s been around since 1810), has announced the release of A. Overholt. The whiskey is named for the brand founder, Abraham Overholt, and uses the same mash bill as the original Overholt whiskey: 80% rye grain and 20% soft malted barley. Owners Beam-Suntory have been giving the ...
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