Crown Royal Introduced A Canadian Single Malt
In a first for the leading Canadian whisky brand, Crown Royal has introduced a single malt whisky.
Crown Royal Single Malt Canadian Whisky pays homage to the brand’s Canadian roots by being distilled at its iconic Valleyfield Distillery, the premier French-speaking whisky distillery in North America. Crafted from 100% malted barley grains and distilled in copper, the whisky is ‘cut from the cold’, using Canada’s cool climate and topography to distill the whisky delicately. This process gives the whisky an even smoother and inviting taste to be enjoyed by both newcomers to the world of elevated whisky and connoisseurs alike.
“We’re proud to continue our tradition and legacy of trailblazing with the newest addition to our portfolio, Crown Royal Single Malt Canadian Whisky. As a leader in whisky, we’re shaking up the category with this new innovation – defined by our signature smoothness and unique, Canadian origin,” shared Jesse Damashek, Senior Vice President North American Whiskeys at Diageo .”Our take on this single malt is truly distinct, every piece of it tells a story – from its origin and distillation process to its stunning packaging design. Cut from the Canadian cold, this Single Malt offers our consumers a whisky that can be enjoyed on any occasion.”
Crown Royal Single Malt has an ABV of 45% and is available nationwide with a suggested retail price of $54.99 available in-store and through your favorite online retailers.
