Top Asian Whiskey You Would Like to Take a Sip on Your Vacation

Asia has become a powerhouse in the whisky industry. It is responsible for some of the most renowned, refined, and award-winning spirits. From Japan’s legendary distilleries to India’s bold single malts, the region offers a fascinating variety of whiskies that appeal to every taste bud.

However, this is not all. This region is also making waves in the entertainment industry, with themed titles like Thai flower slot dominating virtual casinos. So, whether you are exploring the neon-lit streets of Tokyo, the peaceful landscapes of Taiwan, or the rugged Highlands of India, below are some of the top Asian whiskies you should try on your vacation.

Nikka Taketsuru 21-Year-Old

It is named after Masataka Taketsuru, the father of Japanese whisky. Its blend combines malt from Nikka’s Yoichi and Miyagikyo distilleries. Hence, it is an exceptional representation of Japanese whisky craftsmanship.

This Japanese whisky has caramelized nuts, dried fruit, and a light smoke aroma. Also, it tastes like oak, rich toffee, and has hints of citrus. The whiskey also offers a lingering and elegant touch of spice. Therefore, this makes it perfect for sipping in a high-end whiskey bar in Tokyo or enjoying while admiring Mount Fuji.

Yamazaki 18-Year-Old

This is a sought-after single malt from Japan’s oldest whiskey distillery in Suntory Yamazaki. It is aged in American, Spanish, and Japanese Mizunara oak casks. Hence, it offers a luxurious and complex profile.

It has dried fruit, dark chocolate, and a subtle smoky aroma. Likewise, you can taste hints of rich sherry notes, raisins, coffee, and spices. This whiskey has a king and smooth finish with a touch of oak and honey. It is perfect for a refined whiskey experience while enjoying the cherry blossoms in Kyoto or a cosy bar in Tokyo.

Kavalan Solist Vinho Barrique

The Kavalan brand has revolutionized Asian whiskey, especially the Solist Vinho Barrique production, which remains one of its significant additions. This single-cask whiskey from Taiwan is matured in American oak casks that previously helped wine. Therefore, it gives it a unique and fruit-forward personality.

You’ll get a ripe mango, berry compote, and vanilla aroma. In the taste department, you can look forward to tropical fruits, dark chocolate, and toasted coconut. The whiskey possesses a long, warm, and complex taste with a lingering spice finish. This makes it perfect for sipping by the beach in Taiwan or while appreciating the skyline of Taipei from a rooftop bar.

Rampur Double Cask

This is a royal Indian whiskey produced in the foothills of the Himalayas. It is matured in ex-bourbon and sherry casks to deliver a luxurious experience. It offers a rich fruit, caramel, and a hint of spice taste. Its dried apricots, vanilla, and oak aroma make it appealing to drink or sip.

This whiskey has a smooth finish with lingering tones of sherry sweetness. Hence, it is perfect for a regal sip in a palace hotel in Rajasthan. Likewise, you can take it while relaxing by the Ganges.

Amrut Fusion

This put Indian whiskey on the global map. Amrut Fusion is a mix of Indian and Scottish barley distilled and matured in Bangalore’s unique climate. This accelerates ageing and boosts complexity. From this Indian whiskey, you will get the aroma of ripe bananas, vanilla, and a hint of pea.

Its taste entails bold maltiness and dark chocolate with a touch of spice. It completes the process with long and warm oak and fruit notes. This whiskey is perfect for pairing with spicy Indian cuisine or enjoying a cool evening in the Himalayas.

Moutai Whiskey

Moutai, China’s renowned baijiu producer, has entered the whiskey market with dynamic offerings. Although it is still new, it is equally quite promising. This whiskey features a combination of traditional Scottish techniques with Chinese craftsmanship.

You’ll get a hint of subtle maltiness, spice, and a touch of sweetness on tasting it. Likewise, it has a verbal, floral, and hints of dried fruit aroma. Ultimately, its medium with a balanced and earthy finish wraps it up beautifully. Therefore, it is perfect for drinking in modern bars in Shanghai or sipping at home after getting it as a souvenir from China.

Ki One Single Malt

This is a rising star among other established whiskey. Although South Korea’s whiskey scene is still emerging, the Ki One Single Malt from Three Societies Distillery shows great promise with its delicate yet flavorful profile. It has a light maltiness, honey, and a touch of spice taste.

Additionally, its fresh orchard fruits, vanilla, and floral notes aroma make it quite appealing. It finishes with a crisp and refreshing taste, which makes the drink worth it. This whiskey is perfect for those seeking to experience Korea’s whiskey culture in a stylish Seoul bar.

A Serious Competition in the Global Whiskey Landscape

Asian whiskey is no longer a novelty. It boasts a thriving industry that is being recognized across the globe for its elegance, bold flavors, and tropical richness, among others. As a result, you’ll find something that appeals to your palette as a whiskey lover. In this case, you can update your whiskey knowledge on your next vacation with these incredible whiskies.