Stuff
-
Book Review: “Cornbread Mafia”
By Richard Thomas Technically, James Higdon’s The Cornbread Mafia is about pot-farming in Central Kentucky, and not about whiskey-making. Even…
Read More » -
Book Review: “Kentucky Bourbon Whiskey”
By Richard Thomas Released earlier this year to much fanfare, Michael Veach’s Kentucky Bourbon Whiskey is exactly what bourbon drinkers…
Read More » -
Upgrading to the NEAT Glass
By S.D. Peters When tasting whiskey for my Whiskey Reviewer work, I had been using a snifter. Yet at its…
Read More » -
Famous Grouse Chocolate Bar Review
By Richard Thomas Rating: C+ When I picked up my Jack Daniels chocolate bar, I also acquired the Famous Grouse…
Read More » -
Whiskey Scented Candles Put New Twist On “Nose”
By Richard Thomas Part and parcel of the whiskey craze is whiskey showing up in the most unexpected places, such…
Read More »