Food and Whiskey
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Beer, Food & Wine
Bourbon Glazed Carrots Recipe
By Richard Thomas If you have been following our cooking with whiskey beat here at The Whiskey Reviewer, then you…
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Whisky And Stout Beef Stew Recipe
By Richard Thomas This winter warmer is adapted from the standard beef stew recipe I learned from my Mom. Taking…
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Chocolate Rye Whiskey Cookie Recipe
By Richard Thomas With colder weather coming, many kitchens are turning to filling sweet treats and desserts. My own kitchen…
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Whisky And Chili Shrimps Recipe
By Richard Thomas In the business of pairing Scotch whisky and food, match-ups with seafood has been particularly in vogue…
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Beer, Food & Wine
Roast Duck With Bourbon-Smoked Paprika Rub Recipe
By Richard Thomas My wife loves duck, so I am often looking for new and interesting ways to prepare it.…
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