By Kenrick Thurston-Wilcox Rating: A Leopold Bros Three Chamber Rye is the culmination of research, patience, and the idea to look to the past to see what could be done differently. This is an attempt to create something that has not been on the market in almost a century; to transport people back to a different time, when rye was ...

By Douglas Fraser Rating: A- Barrell Craft Spirits is an independent blender and bottler of whiskeys and other spirits, based in Louisville, KY. So far, they have created 32 unique batches of their signature bourbon, all bottled at cask strength. Each release is its own different expression, as they are drawn from different distilleries, and then matured, blended and bottled ...

By Richard Thomas Rating: A- Hybrid whiskeys were quite the thing several years ago. This category includes any blend made from two or more distinct types of whiskey, with the first major example in the United States probably being the reportedly accidental creation of Wild Turkey Forgiven, a bourbon-rye hybrid. Virginia Distilling Company’s initial line was composed entirely of American ...

By Richard Thomas Rating: A- These last few years have seen Colorado-based Laws Whiskey House build on the age of their bonded whiskeys, year by year. I have enjoyed watching the progression and the results of this so much that I am thinking I need to time a 2023 visit to the Centennial State to coincide with release of the ...

By Richard Thomas Rating: A- Smoking grain has been a widely embraced practice in American craft whiskey for more than a decade now. Darek Bell, co-founder of Nashville’s Corsair Artisan Distillery, wrote an entire book on the subject. In the Southwest, smoking with mesquite has become a regional signature. Some distillers have taken to importing peated malt from Scotland, going ...