Basil Hayden Caribbean Reserve Rye Whiskey Review

By Emily Mullis

Rating: B-

Basil Hayden Caribbean Reserve

Basil Hayden Caribbean Reserve
(Credit: Beam Suntory)

Basil Hayden is a staple go-to whiskey for a lot of people, but their limited Caribbean Reserve Rye release best fits a particular season and mood. The darkest of whiskeys I’ve tried in a long time is, paradoxically, described as a lighter whiskey (which it is) and one that pairs well with the summer months. I would say no to that latter part.

If you are looking for an approachable, dessert whiskey that smells like autumn or winter baking, then this is for you. No doubt Caribbean Reserve Rye is one of the most approachable whiskeys I’ve had. Basil Hayden’s Bourbon is not by any means what I would consider a harsh whiskey, but it does have a bit more body than its sibling, the Caribbean Reserve.

The Whiskey
Caribbean Reserve Rye is mild on the nose, consisting of brown sugar, caramel, and, strangely, hints of turmeric. The blends help to create an earthy tone to the nose, leaving you wondering what will follow.

The mouthfeel is very light and slightly watery, though not without strong taste notes. It has a smooth taste of vanilla, and nutmeg or allspice, and a little caramel. Despite the strong brown sugar in the nose, the mouth of the rum-rye blend is not all that sweet; smooth and light, but not sweet.

There really is no burn on this whiskey unless you feel compelled to hold it in your mouth for longer than ten seconds. The finish brings back the rum, giving you that full taste brown sugar sweetness. There is a small hint of bitterness towards the back end of the finish but nothing overwhelming.

Due to the rum blend, the coloring of this whiskey is dark molasses in the bottle and slightly lighter molasses in a glass: think burnt or smoked amber.

I would strongly suggest this reserve rye to any new whiskey enthusiast or for those who are looking for a good after dinner whiskey. It’s certainly a whiskey for a time and a place and sure you could enjoy this in the summer but just because of the spice and brown sugar, I think it fits better in the colder seasons.

 The Price
A survey of online retailers shows this item fetching $45 to $60.

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