The Whiskey Reviewer A World of Whiskey, Poured Every Weekday

Heaven Hill Brands announced yesterday the company’s first official environmental sustainability strategy that addresses pressing environmental challenges within the industry and local communities in four key areas: water, emissions, waste, and conservation. As a leader in the industry since 1935, Heaven Hill’s success has been built on a commitment to integrity in the communities where employees work and live. These ...

By Douglas Fraser Rating: C+ Ireland is currently reinvigorating its whiskey industry and Boann Distillery is part of Ireland’s 21st Century distilling boom. Boann Distillery, which is paired with a brewery, has released a classic “brewstilling” limited edition. Their sister brewery, Boyne, took old Sherry hogsheads and filled them with their imperial stout. That done, these Sherry-turned-stout hogsheads were then ...

By Richard Thomas My personal preferences lead me to trot out the Scotch whisky only once I can exert myself outdoors and not become drenched with sweat. It’s a style of whisky I prefer to avoid putting on ice, and thus better suited to mild and cold weathers in my book. So it was that in late autumn of 2020, ...

Catoctin Creek Distilling Company has announced a plan to triple its capacity with a $1 million distillery production upgrade. Delayed due to COVID-19, expansion plans have been well underway for over a year and are set to be finalized in late June. “As we continue to grow Catoctin Creek as a national brand, we must ensure we have enough whisky ...

By Randall H. Borkus Rating: B Sazarac Company’s Barton 1792 Distillery has introduced its first “ultra-premium” Straight Bourbon Whiskey expression, reviving the Thomas S. Moore brand.  These whiskeys have been finished in a variety of select casks from around the globe.  The first three expressions are available on a limited release basis December 2020 and all feature wine casks, including ...