Weller Adds Ultra-Aged, Pricey Wheated Blend

Buffalo Trace Distillery has announced that it is taking the Weller brand of wheated bourbons up a step, introducing Weller Millennium. Billed as an ultra-aged expression, Weller Millennium is not actually a wheated bourbon. Instead, it is a blend of wheated bourbon and wheat whiskey. The constituent whiskeys were distilled near the turn of the millennium and matured at Buffalo Trace Distillery for various lengths of time.

A blend of vintage straight bourbon and wheat whiskeys distilled in 2000, 2003, 2005 and 2006, Weller Millennium highlights the impact wheat has on the whiskey’s flavor: the softness imparted by the wheat creates a smoother, sweeter, more approachable expression. By marrying these exceptional spirits, the whiskeys further integrate and harmonize with each other, creating a cohesive, balanced final product that is greater than the sum of its parts.

In a presentation befitting the liquid inside, Weller Millennium is held in a 750ml handcrafted crystal decanter with a custom-made crystal topper hand-etched with W.L. Weller’s original “W” stamp of quality. An illuminated display envelopes the 99-proof bottling with exactly 99 bursts while sharing the percentages of each vintage spirit inside the bottle.

Weller Millenium will be released in limited quantities through United States and global distributor networks, which will ship to retailers, bars and restaurants as of June 2024 at a suggested retail price of $7,500 (750ml); taxes will vary by market. It joins the Weller portfolio including Weller Special Reserve, Weller Antique 107, Weller 12-Year-Old, Weller Full Proof, Weller C.Y.P.B. (“Craft Your Perfect Bourbon”) and Weller Single Barrel; Daniel Weller Emmer Wheat, from its experimental line; and William Larue Weller, which is released each fall as part of the Buffalo Trace Antique Collection.